DINNER MENU
Dinner Available
Tuesday - Friday 5PM - Late
Saturday - Sunday 4PM-Late
SHAREABLE
Korean Short Rib Sliders
18Slow braised Korean short rib sliders with kimchi and cilantro-lime crema, served on a soft potato bun or lettuce cup
Truffle Fries
13Golden Fries, Black Truffle Oil, Parmesan (V)
Moules
19Chilean Blue Mussels, Diced Pepperoni, Onions, Ale Sauce, Parmesan
TUNA TARTARE
26Diced yellow fin tuna tossed in spicy Asian mayo on a bed of avocado, cucumbers and cilantro. Served with crostini’s
BEEF TARTARE
26Hand chopped, classic garnish, samurai mayo, baguette crostini
B2B BAKED BRIE
19Baked Brie wheel, toasted almonds & walnuts, Maple Syrup drizzle, baguette crostinis (V)
EAST VILLAGE BOARD
25/50Assortion of imported cured meats, local cheese, compote, dijon, nuts Add: Steak $10
Soup and Salads
Botanic Garden Salad
22Greens, spinach, goat cheese, red onions, figs, toasted walnuts, raspberry vinaigrette (V) Add Cajun Chicken 7 / Add Shrimp 8
Prospect Park Caesar Salad
19Romaine, bacon, shaved parmesan, brioche croutons, Caesar dressing Add Cajun Chicken 7 / Add AAA Steak Strips 10 / Add Shrimp 8
French Onion Soup
10Caramelized Onion, Rich Broth, Crostini, Gruyere
Handhelds
Steak Sandwhich
23New York Strip loin, Worcestershire Mayo, Mushrooms, Red Onion, Green Peppers, Cheddar, Sourdough Bread
SMASH BURGER
22Two 3oz chuck patties topped with real Canadian cheddar, bacon, lettuce, tomatos, pickles and house made burger sauce. / Options: Substitute Gluten Free Bun 3
Black Bean Veggie Burger
22Two 3oz Black Bean Veggie Burger patties topped with real Canadian cheddar, lettuce, tomato, pickle and house made burger sauce. / Options: Substitute Gluten Free Bun 3
Mac & Cheese
West Village
24Noodles, lava cheese sauce, brie, roasted garlic, mushrooms, truffle oil, crumbs (V)
Flatbread Pizza
N.Y City Flatbread
19Marinara, fresh mozzarella, basil leaves, olive oil (V) / Options: Substitute Vegan Cheese 4 / Substitute Gluten Free Dough 4
Soho Flatbread
20Marinara, Brooklyn pepperoni, mozzarella / Options: Substitute Vegan Cheese 4 / Substitute Gluten Free Dough 4
Harlem Flatbread
22BBQ Chicken, mushrooms, caramelized onions, 4 cheese blend / Options: Substitute Vegan Cheese 4 / Substitute Gluten Free Dough 4
MAINS
Lasagna Bolognese Al Forno
28Hand Made Meat Lasagna, Rich Ragu Sauce, Béchamel, Parmesan
Tuna Tatake Bowl
28Sesame crusted Yellowfin Tuna, served over sushi rice, mango salsa, pickled cabbage, carrots, roasted edamame, avocado, citrus ponzu and cilantro-lime crema
Mushroom Gnocchi
32Potato Pasta, Creamy Mushroom Sauce, Mushrooms, Thyme
New York Striploin (10 oz)
42New York Striploin served with your choice of garlic mashed potatoes and balsamic glazed Brussels Sprouts, or Parsnip Purée, braised onions, and roasted red potatoes. Add Prawn Skewer 8
Filet Mignon (6 oz)
39Tenderloin, Red Wine Demi Glaze, served with your choice of garlic mashed potatoes and balsamic glazed Brussels Sprouts, or Parsnip Purée, braised onions, and roasted red potatoes. Add: Prawn Skewer 8
Salmon Filet
32Salmon filet with lemon Dijon caper sauce. Served with butter dill rice and Brussel Sprouts. Add: Prawn Shrimp 8
Roasted Chicken
34Prosciutto and Cheddar Stuffed Bone-In Chicken Leg, Roasted Red Potatoes, Creamed Spinach
Moules Frites
25Chilean Blue Mussels, Diced Pepperoni, Onions, Ale Sauce, Parmesan, side fries
Dessert Menu
The Cheesecake Factory® - Weekly Selection
14Warm Mini Donuts
10Served with warm hazelnut dip and fresh Raspberries
Caramel Apple Cheesecake (Seasonal)
12Add Sides: Fries 8 / Prawn Skewer 8 / Cajun Chicken 7 / AAA Steak Strips 10
Add 2oz Dip: Cajun Aioli 3 / Sun Dried Tomato Mayo 3 / Samurai Aioli (Spicy) 3
*** (V) Vegetarian | (GF) Gluten Free | (E) Contains Eggs | (N) Contains Nuts
Menu Items May Contain Nuts ***